Koobideh Kebab (Also known as Kabab Koobideh and Kebob Koobideh) Minced Beef, Basmati Rice & Salad. Kabab Koobideh is a Persian meat Kabab made from ground lamb or beef, and less commonly chicken, often mixed with parsley and chopped onions. Koobideh or koubideh refers to the style in which the meat is prepared. Traditionally, the meat was placed on a flat stone & smashed with a wooden mallet. It is cooked on a skewer. Ingreditents: Lamb or beef,Salt, garlic powder, black pepper, celery powder, sumac, onion and one egg yolk. All online orders from Toronto, North York, Markham, Richmond Hill, Aurora, Vaughan, Newmarket and Thornhill are welcome.

Ghormeh Sabzi (Khoresht Ghormeh Sabzi) Beef Stew,Kidney Beans and a Great Mix of Herbs Kidney beans, great mix of herbs, and beef stew with Basmati Rice. All Ghormeh Sabzi online orders from Toronto, North York, Markham, Richmond Hill, Aurora, Vaughan, Newmarket and Thornhill are welcome.

Lamb Shank With Basmati Rice and Salad Also known as "Baghali Polow", is a well-known and traditional Persian food which is full of flavors. Ingredients: Steamed Rice, Frozen baby lima beans, Butter, Freshly chopped dill, Potatoes, Saffron, Salt, Pepper All Lamb Shank (Baghali Polo)  online orders from Toronto, North York, Markham, Richmond Hill, Aurora, Vaughan, Newmarket and Thornhill are welcome.